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Executive Chef & Culinary Leader

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: Kimpton Hotels & Restaurants
Full Time position
Listed on 2026-02-01
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen
  • Restaurant/Food Service
    Catering, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 80000 - 100000 USD Yearly USD 80000.00 100000.00 YEAR
Job Description & How to Apply Below
A leading boutique hotel chain in Chicago is seeking a Culinary Manager to lead kitchen operations, build menus, and manage staff in a high-volume environment. This role requires at least 2 years of experience and a passion for the hospitality industry. Ideal candidates will have strong culinary skills and enjoy working with diverse teams. Responsibilities also include maintaining safety standards and managing inventory.

Join us to create memorable dining experiences while embracing a unique work culture.
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