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Assistant Director of Dining; Glenaire

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: Brightspire
Full Time position
Listed on 2026-01-24
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Job Description & How to Apply Below
Position: Assistant Director of Dining (Glenaire)

Glenaire is hiring!

Assistant Director of Dining Services

Full Time Salary Exempt position

Rotating weekends required

Location:

Cary, NC

Reports to:

Director of Dining Services

About the Role

We are seeking an Assistant Director of Dining Services who is passionate about creating exceptional dining experiences while building strong relationships with both residents and team members. This role supports daily food service operations, fosters a collaborative and positive work environment, and ensures that hospitality and trust are at the heart of everything we do.

Key Responsibilities
  • Partner with the Chef and management team to deliver nutritious, high-quality meals that reflect resident preferences.
  • Collaborate with marketing and culinary teams to introduce innovative programs that enhance resident engagement.
  • Build and maintain positive, professional relationships with residents, ensuring their voices are heard and their needs are met.
  • Lead, train, and mentor associates, creating a supportive and inclusive team culture.
  • Maintain open communication through regular team meetings and pre‑meal briefings.
  • Actively listen to feedback from residents and team members, using insights to improve service and strengthen trust.
Leadership & Team Development
  • Serve as a role model for hospitality and respect, motivating team members to deliver best‑in‑class service.
  • Identify and nurture talent through coaching, mentoring, and behavioral‑based interviewing.
  • Promote cross‑training and professional growth opportunities for the team.
  • Hold yourself and the team accountable while leading with empathy and integrity.
Preferred Qualifications
  • 3–5 years of food service management experience.
  • Background in hospitality environments such as restaurants, hotels, healthcare, or corporate dining.
  • Strong leadership, communication, and relationship‑building skills.
  • Financial acumen and proficiency in MS Office tools.
Benefits

Great pay

PTO eligibility

Excellent medical/dental/vision insurance for you and your family

Disability and life insurance, 401(k) eligibility

Access to the Wellness Center and free wellness programs

Delicious discounted meals

Faith‑based and mission‑driven

A true team spirit and belief in making a difference together!

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