Banquet Cook II

Banquet Cook II page is loaded## Banquet Cook II locations:
IL - Rosemont - Loews Chicago O'Haretime type:
Full time posted on:
Posted Todayjob requisition :
R0081425

Situated between the energy of Downtown Chicago and the convenience of the nation’s busiest airport,
** Loews Chicago O’Hare Hotel
** is truly the best of both worlds. Complete with rotating art gallery showcases by local artists, lux amenities and upscale accommodations - our property is truly an O’Hare Oasis.
** Job Specific
*** Sets up and organizes work area with all necessary supplies and equipment
* Receives, inspects, rotates all food products to ensure fresh, high quality ingredients are used
* Prepares and stores raw food products properly
* Follows standardized recipes in the preparation and cooking of menu items
* Adheres to established portion control guidelines, minimizes waste
* Plates cold foods according to established plating/presentation guidelines
* Monitors finished product to ensure food is served promptly, notifies supervisor of any delays in service
* Ensures that a quality product is prepared and served in a timely manner
* Follows all Governmental Food Sanitation Standards at all times
* Monitors refrigeration and holding temperatures, cleans and sanitizes work surfaces, washes hands frequently
* Uses knives, slicers, mixers, choppers, grinders and all other equipment in a safe manner according to the manufactures recommendations
* Notifies Supervisor of and equipment malfunction or safety hazard immediately
* Provides Steward with timely notification of need for clean dishes, pots, pans etc.
* Returns cooking utensils to pot wash area, informs Steward of any HOT items
* Cleans and breaks down work area, returns all unused ingredients to proper storage at end of shift
* Ensures that all closing side work is complete, cooking equipment is turned off and kitchen is secure at end of shift
* Other duties as assigned
** General
* ** Promotes and applies teamwork skills at all times
* Notifies appropriate individual promptly and fully of problems and/or areas of concern
* Is polite, friendly, and helpful to guests, management and fellow employees
* Executes emergency procedures in accordance with hotel standards
* Complies with required safety regulations and procedures
* Attends appropriate hotel meetings and training sessions
* Maintains cleanliness and excellent condition of equipment and work area
* Complies with hotel standards, policies and rules
* Recycles whenever possible
* Remains current with hotel information and changes
* Complies with hotel uniform and grooming standards
** Qualifications
* ** High School Diploma, or its equivalent
* Post Secondary culinary training/certification as "Cook" from a recognized culinary training school +One year experience cooking in an upscale, high volume hotel or freestanding restaurant or equivalent
* Thorough knowledge and understanding of Food Service Sanitation Standards
* Thorough knowledge and understanding of standard kitchen equipment and its use
* Ability to stand, stoop, bend; lift and carry up to 50 pounds
* Ability to read, write and speak English
* Ability to work flexible schedule to include weekends and holidays

The wage for this position is $26.59.Visit this site to view benefits this role may be eligible for based on classification:

Headquartered in New York City, Loews Hotels & Co is rooted in deep heritage in the hotel industry and excellence in service.  As one of the only independently owned family hotel companies, we know that hospitality comes from the heart.

Loews Hotels & Co owns and operates hotels and resorts across the U.S. and Canada.  Located in major city centers and resort destinations, including multiple hotels in partnership with Universal Orlando Resort, Loews Hotels & Co features properties grounded in family heritage and dedicated to delivering unscripted guest moments, all with a locally handcrafted approach.  We pride ourselves on the individuality and uniqueness of our offering.

Joining Loews Hotels & Co means not just gaining a job, it means becoming a part of a family. A family where Team Member growth and empowerment are part of our DNA and have been for decades.  We…