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Banquet Kitchen Lead — Hotel

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: Columbia Sussex Corporation
Full Time position
Listed on 2026-01-11
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Catering, Food & Beverage
Job Description & How to Apply Below
Position: Banquet Kitchen Lead — High-Volume Hotel
A leading hospitality firm is seeking a full-time Banquet Kitchen Supervisor for the Chicago Marriott O’Hare. The ideal candidate will have at least one year of high volume hotel banquet cook experience. Responsibilities include ensuring compliance with food safety policies, preparing menu items accurately, and maintaining communication with the Executive Chef regarding food quality. The position offers competitive wages, health benefits, and paid time off, alongside an inclusive work environment.
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