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Leader-in-Training

Job in Chicago Ridge, Cook County, Illinois, 60415, USA
Listing for: Cooper Connect
Apprenticeship/Internship position
Listed on 2026-01-11
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Catering
Job Description & How to Apply Below

Company:
Chick-fil-A Chicago Ridge

  • Operator Chelsea Espin has been with Chick-fil-A since 2016 and has been an Owner/Operator since 2023
  • The Owner/Operator, Chelsea Espin, has deep ties to the Chicago-area
  • Chick-fil-A is the fastest growing Quick Service Restaurant in the nation
  • Chick-fil-A has the highest customer satisfaction scores for 10 consecutive years
  • Chick-fil-A is on Forbes Lists for:
    Best Customer Service (2025), Customer Experience All Stars (2024), America's Dream Employers (2025), Best Brands For Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022)
  • Chick-fil-A has awarded $191 million in team member scholarships since 1973, with $26 million total awarded to 14,000+ winners in 2024
Value and Appreciate Employees
  • Gym Membership and Discounts
  • 401k Matching
  • Free Food Every Shift and Off-the-Clock Discounts
  • Free Counseling Through 24/7 Chaplain
  • Never work on Sundays
  • Excellent Career Advancement Opportunities
  • Overtime Available
Opportunity

We are looking for an enthusiastic Leader-in-Training to join our team at Chick-fil-A Chicago Ridge
. Having high quality Leaders is an integral part to our success. Your support in the front of house or back of house operations will be essential to a successful restaurant operation and maintaining a positive work culture.

Your Impact
  • Overseeing all in-restaurant Front-of-House or Back-of-House operations
  • Assisting Management in coaching a team of 10+
  • Providing high quality customer service and satisfaction
  • Communicating goals, expectations, and results with team members on a daily basis
Background Profile
  • Must be 18-years-old +
  • Ability to close at least 3 shifts per week including Friday and Saturday, but prefers Open Availability (required)
  • Previous restaurant experience (required)
  • Excel at working under high stress situations and a fast-paced environment
  • Available to work a minimum of 35 hours/week

Apply now and you will be contacted ASAP
.

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