Busser

Benefits:

• Employee discounts
• Flexible schedule
• Opportunity for advancement
• Training & development

The Busser role is vital in protecting, maintaining, and evolving our restaurant's culture by adhering to, teaching, and preserving the integrity of our customer standards. Food and beverage are central to our culture and business.

What are we looking for?

• A genuine and sincere approach to caring for people through customized, exceptional experiences.
• Strong communication skills with team members, supervisors, and especially guests.
• A positive, problem-solving, and fun-loving attitude.
• Experience is a plus, but we are willing to train the right candidate new to our industry.

In your role, you will be:

• Working alongside a team to deliver exceptional experiences with high-quality food and beverages.
• Building relationships with the community through genuine engagement and guest care.
• Following established steps to uphold Rocky Mountain Hospitality standards.
• Clearing, cleaning, and setting tables.
• Maintaining a safe and sanitary environment.
• Performing side work throughout your shift to support team success.
• Communicating effectively with servers to ensure excellent guest service.
• Using positive communication skills and teamwork at all times.

Equal Opportunity Employment: We are an Equal Opportunity Employer and do not discriminate based on race, color, creed, religion, sex, sexual orientation, national origin, citizenship, ancestry, age, marital or veteran status, disability, arrest record, genetic information, or any other protected characteristic under applicable laws.