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Food & Beverage Cook & Chef Catering Restaurant Manager

Kitchen Leader: Lead, Train & Elevate Fast-Casual Cuisine

Job in Cheshire, New Haven County, Connecticut, 06410, USA
Listing for: Chipotle Mexican Grill
Per diem position
Listed on 2026-02-08
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef, Catering, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
A leading fast-casual restaurant chain in Cheshire, Connecticut, is seeking a Kitchen Leader to ensure food quality, train Crew members, and maintain a clean kitchen environment. You'll be responsible for cooking, ordering supplies, and promoting teamwork among staff. Candidates should have a high school diploma and restaurant experience. The job offers competitive pay between $18.20 and $20.26, along with additional benefits like tuition assistance, free food, and insurance coverage.
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