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Catering Food & Beverage Hotel Kitchen

Aspiring Head Chef | Luxury Hotel Kitchen Leader

Job in Cheshire, New Haven County, Connecticut, 06410, USA
Listing for: Hand Picked Hotels Ltd
Full Time position
Listed on 2026-01-30
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 52435 USD Yearly USD 52435.00 YEAR
Job Description & How to Apply Below
A luxury hotel collection is seeking a Sous Chef to join their team at Rookery Hall Hotel & Spa in Cheshire. This full-time role offers a competitive salary of £38,000 per year, alongside a share of service charge. You will lead the kitchen, manage team responsibilities, and have opportunities for career progression through training programs. The ideal candidate will have strong kitchen management experience and a passion for delivering exceptional guest experiences.

Come and create fantastic food in a valued team environment!
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