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Sous Chef: Lead Line, Culinary Career

Job in Chesham, Buckinghamshire, HP5, England, UK
Listing for: Marston's PLC
Full Time position
Listed on 2026-01-29
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Sous Chef: Lead the Line, Grow Your Culinary Career
A leading pub company in Chesham is seeking a passionate Sous Chef to join their team. The role involves assisting the Head Chef in managing kitchen operations, running the line during service, and developing the kitchen team. You will benefit from a people-first environment, a solid contract, and numerous career advancement opportunities. Join us to be part of a lively team where your personality counts, and embark on a rewarding culinary career.
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