Chef de Partie

Overview

Are you looking for Part Time flexible hours as a Chef de Partie? Join our brigade at De Vere Latimer Esate in Chesham.

This role offers a competitive pay rate of £16.44 per hour, with a variety of shifts and hours available across weekdays and weekends. When you apply, you’ll have the opportunity to share your availability so we can find a working pattern that suits you.

• Work in a busy and hardworking team environment, where you’ll continually learn and develop, and have the opportunity to develop your career with De Vere
• Showcase your culinary skills by preparing, cooking, and presenting dishes within your speciality
• Support and mentor Demi-Chef de Parties or Commis Chefs, contributing to the development of a talented brigade

• Prior experience as a Chef working in a busy kitchen environment
• High standards of cleanliness and food hygiene to maintain our health & safety standards
• Attention to detail to help create memorable culinary experiences for our guests

The Pay & Benefits:

• £16.44 per hour
• Service Charge
• Varied shift patterns and contracts available to suit your lifestyle, we are 24/7 operation, meaning shift patterns to suit everyone
• Paid holiday allowance based on the hours that you work
• Free meals on duty in our colleague dining facilities
• Stay in shape with complimentary use of the Leisure Club facilities saving you money on costly gym memberships
• Explore our Exclusively Yours Benefits portal, unlocking hundreds of discounts on retail, travel, and leisure activities.
• We are committed to your growth and offer excellent career progression opportunities, including access to our Apprenticeship programmes and study support.
• Take advantage of our Employee Assistance Programme, Hospitality Action, providing 24/7 health and wellbeing support, including free counselling.
• Experience the flexibility and convenience of Wagestream, our financial wellbeing platform, granting you instant access to your pay when you need it.
• Join a supportive team that knows how to have fun with regular team appreciation events, including memorable Christmas and Summer parties.