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Creative Sous Chef — Lead Kitchen Seasonal Fare
Job in
Cheltenham, Gloucestershire, GL50, England, UK
Listed on 2026-01-30
Listing for:
Frazer Sutherland
Seasonal/Temporary
position Listed on 2026-01-30
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Hotel Kitchen -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
A prominent dining establishment in Cheltenham seeks a creative Sous Chef to manage kitchen operations in the Head Chef's absence. The role involves preparing fresh dishes with seasonal, local ingredients and leading a kitchen team while ensuring high standards of food hygiene and safety. Candidates should possess culinary creativity and a solid understanding of food preparation. This position offers great growth opportunities and various employee benefits.
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