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Sous Chef: Fast-Paced Brasserie Kitchen Leader

Job in Cheltenham, Gloucestershire, GL50, England, UK
Listing for: Frasers Hospitality
Full Time position
Listed on 2026-01-11
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Job Description & How to Apply Below
A hospitality company in Cheltenham seeks a Sous Chef to support the Head Chef in delivering brand standards and developing the kitchen team. Ideal candidates should have experience at this level, demonstrating skills in a fast-paced environment. The role offers a full-time permanent contract with competitive pay and excellent benefits, emphasizing career progression and training opportunities. This is a great chance to advance your culinary career with a respected brand.
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