Breakfast Chef

About the Role

As a Breakfast Chef within the Kitchen Brigade at 11 Cadogan Gardens & The Chelsea Townhouse - the only Relais & Châteaux properties in London — you play a key role in shaping the start of our guests’ day and are one of the reasons they return time and time again.

Working closely with the wider kitchen team, you will help deliver a consistently exceptional breakfast experience, combining technical skill, attention to detail, and genuine care for quality. From early mornings through service, you will contribute to memorable dining experiences that reflect the standards and values of a luxury hotel.

You will be an organised and dependable chef who thrives during service and understands the importance of precision, timing, and consistency. You will take pride in your section, demonstrate ownership of your work, and support the smooth running of the breakfast operation.

• Assist the Head Chef during breakfast service, ensuring correct timing, coordination, and progress of all dishes

• Take responsibility for the breakfast kitchen operation in the absence of the Head Chef and Sous Chef, maintaining the highest standards of preparation, presentation, and service

• Prepare and present breakfast dishes to the highest quality standards, ensuring consistency and attention to detail at all times

• Maintain a strong focus on guest care, recognising that every plate contributes to the overall guest experience

• Ensure full compliance with Health & Safety and food safety standards, confidently carrying out due diligence checks and procedures

• Work collaboratively as part of the Kitchen Brigade, sharing knowledge, pride, and passion for the hospitality industry

• Maintain a clean, organised, and efficient workstation throughout service

• Monthly tronc charge

• 29 days of annual leave, including bank holidays

• Regular team gatherings and appreciation events

• Complimentary team meals

• Exclusive team rates and friends & family rates at our Iconic Luxury Hotels

• Exclusive team rates with Relais & Châteaux properties worldwide

• Exclusive team rates with London & Regional properties worldwide

• Discounts on spa treatments and products

• Discounts on all food & beverage offerings, including the Cookery School at Chewton Glen

• Special gifts based on length of service

• Team referral programme

• Health cash plan

• Participation in the cycle-to-work scheme

• Access to our employee assistance programme

• …and so much more

If you enjoy the pace and discipline of a busy breakfast service and take pride in delivering high quality food, please apply now - we’d love to hear from you.