Line Cook - Chattanooga, TN

Join the team at The Waymark, a Hilton Tapestry Collection hotel, in downtown Chattanooga! We are hiring Line Cooks for our roof top bar and speakeasy!

Summary

The Line Cook prepares high-quality food items while maintaining consistency, safety, sanitation, and cost control standards to ensure an excellent guest experience.

• Prepare and cook menu items according to recipes, portion standards, and guests' requests and dietary restrictions
• Label, date, rotate, and store food products per SOP and food safety guidelines
• Follow all safety and sanitation standards at all times
• Properly portion items to control food costs and reduce waste
• Check pars, complete prep work, and assist with line and buffet setup
• Return unused food to proper storage, labeled and dated
• Perform additional duties as assigned and follow Concord Hospitality policies

• Competitive wages
• A comprehensive benefit package, which includes medical/dental/vision plans
• Life insurance
• ST/LT disability options
• 401K options
• Tuition assistance
• Discounted room rates at Concord managed hotels
• Training & Development
• Career advancement opportunities

Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. Our “Associate First” culture supports and inspires personal development both within the workplace and beyond. Our associates are what our company is built on, and we are proud to recognize them for their hard work, dedication, and commitment to excellence. We value work life balance, diversity, and our commitment to provide the best customer service and quality accommodations in every market we exist.

Concord is built on 5 cornerstones:
Quality, Integrity, Community, Profitability and FUN! Our associates say it best with our national company cheer heard throughout North America —
“We Are Concord!” We support diversity and inclusion through our mission to be a “Great Place to Work for All."