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Quality-control services manager

Job in Charlottetown, PEI, Canada
Listing for: Island Abbey Nutritionals
Full Time position
Listed on 2026-03-07
Job specializations:
  • Quality Assurance - QA/QC
    Quality Control / Manager, Quality Technician/ Inspector
  • Manufacturing / Production
Job Description & How to Apply Below
  • Work Term:

    Permanent
  • Work Language:

    English
  • Hours:

    37.5 hours per week
  • Education:

    Bachelor's degree
  • Experience:

    2 years to less than 3 years
  • Work site environment
  • Noisy
  • Work setting
  • Supervision
  • Tasks
  • Develop production schedules and duty assignments to ensure proper functioning
  • Evaluate daily operations
  • Direct quality control inspections
  • Supervise staff
  • Record information on products inspected
  • Provide advice in the area of food preparation and storage, and food safety
  • Inspect products at various stages of processing to ensure adherence to specifications
  • Inspect products to ensure quality and conformity to specification
  • Inspect to ensure that safe working conditions are maintained
  • Inspect finished and pre-finished products
  • Control process operations and machinery
  • Food safety/handling skills
  • Train other workers
  • Conduct quality control
  • Supervise other technical staff
  • Record production information
  • Good Manufacturing Practices (GMP)
  • Ensure adherence to safety regulations
  • Offer mentoring
  • Oversee production
  • Develop quality management and quality assurance standards
  • Conduct quality audits
  • Assign projects
  • Certificates, licences, memberships, and courses
  • Hazard Analysis and Criticial Control Points (HACCP) Certification
  • Computer and technology knowledge
  • HACCP (Hazard Analysis Critical Control Points) knowledge
  • Lean Six Sigma
  • Industrial processes and products experience
  • Quality assurance and control
  • Area of work experience
  • Testing and evaluation
  • Production
  • Type of industry experience
  • Food
  • Area of specialization
  • Process improvement
  • Quality improvement
  • Evaluation and measurement standards
  • Regulations knowledge
  • Canadian Food Inspection Agency (CFIA) regulations
  • Work conditions and physical capabilities
  • Attention to detail
  • Standing for extended periods
  • Walking
  • Personal suitability
  • Excellent oral communication
  • Excellent written communication
  • Time management
  • Screening questions
  • Are you authorized to work in Canada?
  • Financial benefits
  • Bonus
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