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Aspiring Sous Chef: Lead Kitchen, Hands-On Prep

Job in Charlottesville, Albemarle County, Virginia, 22904, USA
Listing for: Compass Group, North America
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 24 USD Hourly USD 24.00 HOUR
Job Description & How to Apply Below
Position: Aspiring Sous Chef: Lead Kitchen, Hands-On Prep, $24/hr
A leading food service company in Charlottesville, Virginia, is seeking a Sous Chef to assist the Executive Chef and supervise kitchen activities. The ideal candidate will have prior kitchen experience and skills in managing food service associates. This full-time role offers competitive pay and a comprehensive benefits package, making it an exciting opportunity for those passionate about food service.
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