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Restaurant Manager Catering

Regional Restaurant Director: Lead Teams & Guest Experience

Job in Charlotte, Mecklenburg County, North Carolina, 28245, USA
Listing for: Bartaco
Full Time position
Listed on 2026-02-09
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Catering
Salary/Wage Range or Industry Benchmark: 100000 - 125000 USD Yearly USD 100000.00 125000.00 YEAR
Job Description & How to Apply Below
A vibrant restaurant brand in the United States is seeking a Regional Director to lead multiple locations in delivering exceptional guest experiences. This role requires a hands-on leader with over 3 years of multi-unit restaurant leadership experience, a track record of strong financial performance, and the ability to inspire teams. The ideal candidate will be proactive, adaptable, and have excellent communication skills, ensuring each location embodies the brand's values.

Join us to foster growth and success within our team.
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