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Boutique Hotel Line Cook – Buffets & Banquets

Job in Charlotte, Mecklenburg County, North Carolina, 28245, USA
Listing for: Kessler Collection
Full Time position
Listed on 2026-02-08
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A boutique hotel chain is seeking a Cook responsible for preparing food items for various dining services while maintaining high standards of cleanliness and safety. The ideal candidate will have culinary experience and a solid understanding of cooking techniques. Responsibilities include food preparation, buffet display, and ensuring food storage complies with health regulations. Strong ability to manage kitchen tasks promptly and efficiently is essential for this role.
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