Shift supervisor, Restaurant​/Food Service

Location

6100 Fairview Road, CHARLOTTE, NC, 28210

Bobby’s Burgers by Bobby Flay is seeking hourly restaurant shift supervisors for our upcoming Charlotte, NC location in the South Park area. As a supervisor, you will help lead the team to success in a fast‑paced, fast‑casual restaurant environment, creating the “Ultimate Burger Experience” for our guests.

$18‑20 hourly depending on experience.

• Medical, vision, and dental plans available.
• Paid time off & holiday pay.
• $250 retention bonus.
• Referral bonuses available.
• Daily pay option available.
• Free and discounted meals.
• Flexible work schedule; hiring all shifts.
• Employee recognition programs.
• Promotion from within culture and advancement opportunities.
• Free uniforms; non‑slip shoe reimbursement (50%).
• Paid, robust training programs; eLearning and hands‑on training.

• Uses a guest‑focused approach and the desire to provide excellent guest service.
• Interacts with a diverse population of guests and team members, ensuring superb guest service.
• Assists the management team in verifying daily taste and temperature, opening/closing, and training standards are maintained.
• Supervises daily restaurant operations with a focus on product quality and enhancing the guest experience.
• Supervises the work of the team, including FOH and BOH areas, overseeing and maintaining the cleanliness and condition of the restaurant up to standard.
• Utilizes POS and cash handling expertise in the restaurant setting.
• Upholds compliance with all employment policies.
• Monitors and maintains equipment to ensure its condition and food quality is up to standard.
• Enforces appropriate security measures at the restaurant so that the safety of our team members and guests is always maintained.
• Participates in the training and development of key team members.
• Understands, supervises, and practices safe food handling procedures.
• Attends regular meetings as required.
• Lives our core values every day.

• Open shift availability; hiring all shifts.
• Effectively communicates with management team, team members, and guests.
• Track record of working independently.
• Exhibits good organizational and supervisory skills with the ability to prioritize.
• Good problem‑solving skills.
• Very good people skills.
• Conflict management skills.
• Handles sensitive and confidential information appropriately, as needed.

Hand use: single grasping, fine manipulation, pushing, and pulling.

8‑hour workday: standing/walking up to 8 hours.

Ability to lift up to 50 lbs.

Exposure to FDA‑approved cleaning chemicals.

Exposure to temperatures < 32°F and > 90°F.

Work requires bending, twisting, squatting, and reaching.

High School Diploma or equivalent desired.

1‑3 years minimum work experience in a restaurant supervisory role or other supervisory role preferred.

Bobby Flay is an award‑winning chef, restaurateur, and media personality. Bobby’s Burgers by Bobby Flay is a fast‑casual burger concept created from original Bobby Flay recipes. The company is an equal opportunity employer. Employment is contingent on a satisfactory pre‑employment background check and drug test.