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Creative Sous Chef — Luxury, Kitchen Lead
Job in
Charleston, Charleston County, South Carolina, 29408, USA
Listed on 2026-02-06
Listing for:
The Cooper
Full Time
position Listed on 2026-02-06
Job specializations:
-
Restaurant/Food Service
Catering, Cook & Chef, Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
A leading culinary establishment located in Charleston, South Carolina, is seeking a Sous Chef to oversee kitchen operations and collaborate on menu development. This role involves managing culinary staff and ensuring quality and safety standards in food production. Candidates should have at least 2 years of experience in a high-volume restaurant and possess strong leadership skills. Creative culinary vision and the ability to motivate a team are essential for success in this position.
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