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Lead Line Cook & Kitchen Team Leader

Job in Charleston, Charleston County, South Carolina, 29408, USA
Listing for: Saltmarshatseabrook
Full Time position
Listed on 2026-02-05
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage, Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
A private club in Charleston, SC is seeking a Lead Line Cook. The ideal candidate will have at least 4 years of progressive managerial experience in a high volume kitchen, strong management skills, and the ability to work in a fast-paced environment. This role includes supervising food production, maintaining quality standards, and leading the kitchen team. Benefits include paid time off, health, dental, and vision coverage, and an employee assistance fund.
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