Bartender - Carolina Yacht Club
Listed on 2026-02-03
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Restaurant/Food Service
Bar/Bartender, Food & Beverage, Server/Wait Staff, Catering
Charleston, South Carolina, United States - Full Time
Start Date
Immediate
Expiry Date
05 Feb, 26
18.0
Posted On
07 Nov, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Customer Service, Beverage Knowledge, POS System, Inventory Management, Cocktail Creation, Personal Hygiene, Attention to Detail, Organization, Communication, Initiative, Bar Setup, Product Freshness, Member Interaction, Side Work Completion, Glassware Maintenance, Debris Management
Description
Description Description Job Title Bartender1
Full Time and 1 Part Time Status/Class Hourly $18 + Service Charge Reports toFood & Beverage Manager, Upper Management Supervises Yourself , Service Team Job purpose
To serve our membership with the utmost hospitality while exceeding expectations and upholding a level of service that that meets club standards. This person will anticipate the needs of our members and fulfill all their requests to the best of their ability, while delivering excellent customer service, and creating a memorable experience.
Duties and responsibilities
Greet our members by their name (if able)
Have knowledge of all menus (dinner, lunch, cocktail, dessert, wine)
Have extensive beverage knowledge of liquor, wine and beer Knowledge and correct use of Jonas POS system
Accurately charge members for correct items
Keeps glassware polished at all time Responsible for completing all side work associated with the bar Keeping up with personal hygiene based on club standards
Detailed oriented, keeping the bar clean and free from debris
Making sure product is fresh and current (fruit garnishes, syrups, etc.)Keeping liquor bottles organized and clean
Keeping all areas stocked and prepared for easy access
Responsible for keeping bar stools organized
Able to be creative with cocktails tailored to member needs
Should be able to recommend beverages based on food pairing
Takes initiative with bar set up and par systems
Responsible for tracking on spills on our spill sheet
Responsible for accurately taking inventory of product at the barAble to keep appropriate and professional conversation with members at the bar Physical Demands and Work Environment Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.
Push, pull or lift up to 50 pounds.
Continuous repetitive motions.
Work in hot, humid and noisy environment.
I have reviewed the work responsibilities listed above___________________________________ ___________________________ ______________Employee’s Signature Print Date___________________________________ ___________________________ ______________Supervisor/HR Signature Print Date
Responsibilities
Responsibilities The bartender is responsible for serving members with exceptional hospitality and ensuring a memorable experience. This includes greeting members, maintaining cleanliness, and managing bar inventory.
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