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Bartender - Carolina Yacht Club

Job in Charleston, Charleston County, South Carolina, 29408, USA
Listing for: Y-Axis
Full Time, Part Time position
Listed on 2026-02-03
Job specializations:
  • Restaurant/Food Service
    Bar/Bartender, Food & Beverage, Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 18 USD Hourly USD 18.00 HOUR
Job Description & How to Apply Below

Charleston, South Carolina, United States - Full Time

Start Date

Immediate

Expiry Date

05 Feb, 26

18.0

Posted On

07 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Beverage Knowledge, POS System, Inventory Management, Cocktail Creation, Personal Hygiene, Attention to Detail, Organization, Communication, Initiative, Bar Setup, Product Freshness, Member Interaction, Side Work Completion, Glassware Maintenance, Debris Management

Description

Description Description Job Title Bartender1

Full Time and 1 Part Time Status/Class Hourly $18 + Service Charge Reports toFood & Beverage Manager, Upper Management Supervises Yourself , Service Team Job purpose

To serve our membership with the utmost hospitality while exceeding expectations and upholding a level of service that that meets club standards. This person will anticipate the needs of our members and fulfill all their requests to the best of their ability, while delivering excellent customer service, and creating a memorable experience.

Duties and responsibilities

Greet our members by their name (if able)
Have knowledge of all menus (dinner, lunch, cocktail, dessert, wine)
Have extensive beverage knowledge of liquor, wine and beer Knowledge and correct use of Jonas POS system

Accurately charge members for correct items

Keeps glassware polished at all time Responsible for completing all side work associated with the bar Keeping up with personal hygiene based on club standards

Detailed oriented, keeping the bar clean and free from debris

Making sure product is fresh and current (fruit garnishes, syrups, etc.)Keeping liquor bottles organized and clean

Keeping all areas stocked and prepared for easy access

Responsible for keeping bar stools organized

Able to be creative with cocktails tailored to member needs

Should be able to recommend beverages based on food pairing

Takes initiative with bar set up and par systems

Responsible for tracking on spills on our spill sheet

Responsible for accurately taking inventory of product at the barAble to keep appropriate and professional conversation with members at the bar Physical Demands and Work Environment Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.

Push, pull or lift up to 50 pounds.

Continuous repetitive motions.

Work in hot, humid and noisy environment.

I have reviewed the work responsibilities listed above___________________________________ ___________________________ ______________Employee’s Signature Print Date___________________________________ ___________________________ ______________Supervisor/HR Signature Print Date

Responsibilities

Responsibilities The bartender is responsible for serving members with exceptional hospitality and ensuring a memorable experience. This includes greeting members, maintaining cleanliness, and managing bar inventory.

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