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Kitchen Manager

Job in Charleston, Charleston County, South Carolina, 29408, USA
Listing for: Homegrown Hospitality Group
Full Time position
Listed on 2025-12-18
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 55000 - 65000 USD Yearly USD 55000.00 65000.00 YEAR
Job Description & How to Apply Below

Kitchen Manager – Join the Culinary Crew at Homegrown Hospitality Group

Where bold flavors meet fierce leadership.

About Us
At Homegrown Hospitality Group (HHG), we're more than a collection of restaurants—we're a passionate, people-first family rooted in the Carolinas. With 15+ vibrant locations across Charleston, Columbia, and Myrtle Beach, each concept has its own soul, but our mission is the same: create extraordinary experiences every time.

Now Hiring:
Kitchen Manager

We’re on the hunt for a Kitchen Manager who’s equal parts culinary expert, team motivator, and cool-under-pressure problem solver. You’ll lead the kitchen like a symphony conductor—ensuring every dish hits the right note and your crew stays inspired, empowered, and on point.

What You’ll Do

  • Run the back-of-house with precision and positivity
  • Hire, train, and develop rockstar kitchen talent
  • Maintain top-tier food safety and sanitation standards
  • Lead inventory, food costs, and kitchen efficiency like a pro
  • Collaborate with leadership to maintain consistent quality and killer guest experiences
  • Keep equipment humming and maintenance in check
  • Foster a culture of passion, pride, and high performance

What You Bring

  • 2–3 years of experience in a fast-paced, full-service kitchen
  • Strong leadership chops—you know how to inspire and hold a team together
  • Deep understanding of food safety (Serv Safe certified = bonus points)
  • Mad organizational skills and attention to detail
  • Ability to keep your cool and your station clean when the heat is on
  • Culinary degree or equivalent street-smarts preferred

Perks & Benefits for Qualifying Team Members

  • Short & Long-Term Disability
  • Health Incentives & Reimbursement Accounts
  • 401(k) with Company Match
  • Employee Discounts + Tenure Rewards
  • Paid Time Off
  • Education & Financial Stability Grants

Pay Range
$55,000–$65,000/year + monthly bonuses. Because hard work and high standards deserve recognition.

At HHG, hospitality isn’t just what we do—it’s who we are. If you’re ready to lead a team that serves from the heart and cooks with soul, we’d love to meet you. Apply now and bring your fire to the kitchen.

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