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Banquet Sous Chef: Lead Inspire
Job in
Charleston, Charleston County, South Carolina, 29408, USA
Listed on 2026-01-22
Listing for:
Charlestonplace
Full Time
position Listed on 2026-01-22
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage -
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
A leading hospitality firm in Charleston is seeking a skilled Banquet Sous Chef to lead the culinary department. This role involves managing staff, planning menus, and ensuring high food quality and safety standards. The ideal candidate will have excellent communication and cooking skills, a passion for sustainable ingredients, and a proactive approach to problem-solving. Join a dynamic team dedicated to providing exceptional dining experiences.
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