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Seasonal French Sous Chef – Creative Lead; Part-Time
Job in
City of Westminster, Central London, Greater London, England, UK
Listed on 2026-01-30
Listing for:
Chez Antoinette
Part Time, Seasonal/Temporary
position Listed on 2026-01-30
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering
Job Description & How to Apply Below
Location: City of Westminster
A French restaurant in the heart of Covent Garden seeks an experienced Sous Chef to uphold high standards in food quality and service. The ideal candidate will manage kitchen operations, supervise staff training, and ensure compliance with hygiene regulations. Offering a competitive salary and 28 days holiday, this role provides opportunities for career advancement in a supportive team environment. Passion for French cuisine and exceptional customer service is essential for success in this role.
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