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Crew Member, Restaurant​/Food Service

Job in Cary, Wake County, North Carolina, 27518, USA
Listing for: Burger King - EYAS
Full Time, Per diem position
Listed on 2026-02-08
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below

Overview

Crew Member - Burger King

Restaurant #9362 - 1711 N. Harrison Ave. Cary, NC 27513

Part-time & Full-time positions w/flexible schedules available!

Join EYAS Hospitality Group | Lead with Purpose | Grow with Us

At EYAS Hospitality Group, we strive to be an employer of choice. As a proud Burger King franchisee, we believe our people are the heart of our business. We re building more than restaurants - we re building teams, connections, and opportunities for everyone to thrive. We own and operate 54 Burger King restaurants in several states, and we re looking for Crew Members in several areas who share our commitment to hospitality, integrity, and team growth.

Benefits
  • Competitive hourly wage
  • Health, dental, vision, life, accidental insurance & FSA
  • Get paid on demand with Zay Zoon
  • Paid vacation
  • 401(k) with company match
  • Free uniforms and meals during shifts
  • Scholarship opportunities for your family
  • A culture rooted in respect, connection, and growth
Responsibilities
  • Greet guests making eye contact, smiling and answering questions about the menu
  • Accurately input orders into the POS system, including modifications and special requests
  • Process cash, credit card and other forms of payment, ensuring correct change is given
  • Suggest additional items or combos to customers based on promotions and their orders
  • Maintain a balanced cash drawer, following proper cash handling procedures
  • Resolving customer complaints with respect and processing refunds as needed
  • Assemble food orders according to specifications, including packaging and condiments
  • Maintain a clean and organized work area, including counters, register, dining room, restroom and exterior
  • Follow all food safety and hygiene regulations and standards
  • Collaborate with other team members to ensure smooth operations
  • Count cash drawers and follow proper daily cash handling procedures
Qualifications
  • A genuine passion for hospitality, people, and guest satisfaction.
  • Self-motivation, a positive attitude, and a commitment to doing the right thing.
  • Flexibility to work evenings, weekends, and holidays as needed.
  • Reliable transportation and ability to work long/irregular shifts when required.
  • Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.
  • Ability to work in a fast-paced environment, multi-task, prioritize and organize while having a sense of urgency and attention to detail
  • Valid driver s license. (Preferred)
Grow Beyond the Grill

At EYAS, we invest in our people because we know our success depends on yours. If you re ready to build a career - not just a job - and lead with purpose, we want to meet you. Ready to unlock your earning potential and lead a team you re proud of? Apply today and let s grow together.

EHG and Burger King are equal opportunity employers and encourage all qualified applicants to apply.

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