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Banquet Server

Job in Cary, Wake County, North Carolina, 27518, USA
Listing for: Theumstead
Full Time, Seasonal/Temporary position
Listed on 2026-01-19
Job specializations:
  • Restaurant/Food Service
    Catering, Server/Wait Staff, Food & Beverage, Restaurant Manager
  • Hospitality / Hotel / Catering
    Catering, Server/Wait Staff, Food & Beverage
Salary/Wage Range or Industry Benchmark: 7.5 - 15 USD Hourly USD 7.50 15.00 HOUR
Job Description & How to Apply Below

Job Details

Job Location
: NC The Umstead Hotel and Spa - Cary, NC 27513

Position Type
:
Full Time

Job Shift
:
Flex AM/PM

The banquet server will serve the guests needs by providing exceptional knowledge of food & beverage menu items, as well as, information regarding preparation methods. They also assist in set‑up of linen, china, glass, silver, and buffets/ food displays for each function in accordance with The Umstead Hotel standards.


* pay range includes tips*

Pay starts at $7.50/hour plus a percentage of the banquet service charge

The basic functions of this position are:

  • Report to work at the scheduled time, neatly groomed and in a clean uniform.
  • Participates in the service and removal of food during banquet functions by offering pre-determined menu selections to each table; maintaining knowledge of each selection's, origin, taste, and preparation method; communicating guest orders including any special needs or requests to the kitchen; checking completed kitchen orders with the guest's original order; transporting items to the guest table in a timely manner to ensure proper food quality and making self available to guests, clients, and group contacts to ensure satisfaction.
  • Setting up, maintaining, inventorying and breaking down all beverage breaks and food buffets/ food displays
  • Setting up of linen, china, glass, silver, for each function according to the banquet event order.
  • Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests.
  • Being able to consistently perform tasks within a given time frame to insure all event components are setup on time.
  • Being able to consistently perform tasks with little direct supervision.
  • Maintain the back of the house cleanliness and safety
  • Comply with The Umstead Hotel & Spa Vision and Values.
  • Work harmoniously and professionally with co-workers and supervisors.
  • In addition, other duties may be required as directed by your Manager.
Qualifications
  • High School education or equivalent required
  • 1-2 years banquet or restaurant server experience in an upscale hotel, restaurant, or country club. Previous four or five star banquet serving experience preferred.
  • Must be able to work a flexible shift that includes nights, weekends and holidays
  • Must be able to continuously stand/ walk a minimum of 8 hours
  • Must be able to lift and carry up to 20 lbs. over the course of a shift.
  • Must be able to bend, kneel, push and pull over the course of a shift.
  • Ability to read, write and communicate effectively in English, both written and oral.
  • All employees must maintain a neat, clean and well-groomed appearance per The Umstead Hotel standards.
  • Will be occasionally required to perform job functions outdoors and be exposed to sun, heat, humidity and other element

Full Time Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee assistance program
  • Employee discount
  • Flexible spending account
  • Health insurance
  • Life insurance
  • Paid time off
  • Vision insurance

Schedule:

  • 8 hour shift
  • Weekend availability
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