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Banquet Sous Chef — Lead Culinary Luxury Events
Job in
Carlsbad, San Diego County, California, 92002, USA
Listed on 2026-02-03
Listing for:
Hyatt Hotels
Full Time
position Listed on 2026-02-03
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage, Hotel Kitchen -
Restaurant/Food Service
Catering, Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
A hospitality management company is seeking a Banquet Sous Chef for their luxurious resort in Carlsbad, California. In this role, you will assist the Executive Chef in planning and executing banquet events, ensuring high-quality cuisine and guest satisfaction. The ideal candidate has a culinary degree, 3+ years of leadership experience, and a passion for creative cooking. This position offers a competitive salary of $75,000 to $80,000 annually, comprehensive benefits, and opportunities for growth within a dynamic hotel environment.
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