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Banquet Kitchen Lead - Create Unforgettable Events

Job in Carlsbad, San Diego County, California, 92002, USA
Listing for: Cape Rey Carlsbad Beach, A Hilton Resort & Spa
Full Time position
Listed on 2026-02-01
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 75000 - 80000 USD Yearly USD 75000.00 80000.00 YEAR
Job Description & How to Apply Below
A world-class hospitality brand in Carlsbad, California, is seeking a Banquet Sous Chef to assist the Executive Chef in planning and executing high-quality banquet events. The ideal candidate should have a culinary degree and at least 3 years of leadership experience in banquet operations. Responsibilities include supervising team members, ensuring quality food presentation, and managing inventory. Competitive salary between $75,000 and $80,000, along with comprehensive benefits including medical coverage and paid time off.
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