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Chef de Partie - Fresh Seasonal Kitchen Tips

Job in Cannock, Staffordshire, WS11, England, UK
Listing for: Jubilee Catering Recruitment
Part Time, Seasonal/Temporary position
Listed on 2026-01-17
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 30000 GBP Yearly GBP 30000.00 YEAR
Job Description & How to Apply Below
Position: Chef de Partie - Fresh Seasonal Kitchen, 45h, Tips
A professional recruitment agency is seeking a passionate Chef de Partie for an award-winning restaurant near Cannock.

This role offers sensible hours and a supportive Head Chef, with a salary of up to £30k DOE plus tips. Ideal candidates will have a mix of fresh food experience and possibly an events background. Join a vibrant workplace where local produce is celebrated in a stunning setting that also hosts weddings. This is an excellent opportunity for those looking to advance their culinary careers.
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