Three Sisters Market Barista

Overview

POSITION SUMMARY:

Provide excellent service to guests in deli-style food and beverage venue to include ready-to-eat food options, snacks, quick-prep food, ready-to-serve beverages, specialty made-to-order beverages.

• Greet guests, take food/drink orders, prepare and deliver orders to CCCH specifications and standards.
• Operate all food and drink equipment correctly and safely.
• Maintain cleanliness and sanitation of venue including tables, chairs, floors, counters, and food preparation areas.
• Maintain appropriate inventory items (paper, plastic, food, ice, condiments, etc.).
• Adhere to all food, alcohol, health, safety, and CCCH policies and procedures.
• Process accurate payment transactions, issue correct change, maintain accurate records.
• Perform other tasks as may be assigned.

• Opportunities for Internships, Apprenticeships, and Coordinated Work Study programs may be available in lieu of formal education and work experience requirements for this position for enrolled members of the Yavapai-Apache Nation.
• Required
  
  Education:
  
  N/A
• Preferred Education:
  
  HS DIPLOMA
• Work Experience:
  • Minimum of 3 months’ experience in the food industry required. Barista experience, preferred.
• Knowledge, Skills, and Abilities:
  • Must be able to speak, read, write fluently in English.
  • Must possess excellent customer service skills and present a professional and personable demeanor.
  • Must be able to maintain composure in fast-paced, multi-task environment.
• Professional Licenses & Certifications Requirements:
  • Required to have or obtain food handlers and alcohol service certifications.
• Must be 18+ years old and be available for all shifts, including weekends and holidays.
• Must be eligible to work in the U.S. and pass a drug test and background check for an AZ Gaming License.
• Must adhere to all Cliff Castle Casino Hotel policies and procedures.
• Must be committed to providing exceptional guest service through a welcoming, friendly, and professional environment. Aim to exceed guest expectations with attentive, personalized service and prompt responses and resolution.