Entry-Level Food Safety & Quality Technician

A leading food safety company in Maryland is seeking an entry-level Quality Technician. This role supports the facility’s food safety and quality programs through hands-on monitoring and verification activities on the production floor. The ideal candidate should have a High School Diploma or GED, basic knowledge of food safety practices, and strong attention to detail. Responsibilities include performing quality checks, collecting samples, and ensuring compliance with regulatory standards.

Bilingual candidates (English and Spanish) are preferred.
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