Seasonal Lead Steward - Event Kitchen Operations
Job in
Calgary, Alberta, D3J, Canada
Listing for:
Calgary Stampede
Seasonal/Temporary
position
Listed on 2026-03-10
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Event Staff/ Venue Crew
Salary/Wage Range or Industry Benchmark: 30000 - 60000 CAD Yearly
CAD
30000.00
60000.00
YEAR
Job Description & How to Apply Below
A prominent Canadian community organization is seeking a Lead Steward responsible for overseeing
kitchen operations and managing the stewarding team. This seasonal position requires strong leadership skills, experience in large kitchen environments, and the ability to multitask effectively. The Lead Steward will ensure compliance with
health and safety standards while supporting events throughout the season. Flexibility in working hours is necessary as the role involves evening and weekend shifts, particularly during peak periods from March to August.
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