Sanitation Supervisor, 2nd Shift

Overview

Double Good’s mission is to create joy. We create joy with our delectable and award-winning popcorn. We create joy with our easy-to-use fundraising platform that raises a meaningful amount of money for youth sports and activities, empowering kids to pursue their dreams. We create joy through our Kids Foundation which hosts Double Good Days events across the country to bring all-ability fun to children with special needs and their families.

As featured on the Today Show, Double Good is not just about the product; we have a strong social mission.

In recent years, Double Good has seen 40% year over year growth, and we’re excited about our future! We’re excited about the possibility of you joining our mission. We are looking for a Sanitation Supervisor to join our growing team.

Location - This role is onsite at our Burr Ridge production facility.

Shift - This role supports second shift and is typically Monday - Friday from 2pm - 10:30pm.

The Sanitation Supervisor oversees all sanitation activities within the plant to ensure a clean, safe, and compliant production environment during their shift. This role is responsible for leading and developing sanitation staff, verifying that cleaning procedures are effective and completed as assigned, and coordinating with Production, Quality, and Maintenance to support efficient operations. The Sanitation Supervisor will direct and assign Sanitors for cleaning of equipment and work areas to support daily operations while providing guidance and resources to maintain sanitation and food safety standards.

• Sanitation Oversight:
  Oversee and verify the cleaning and sanitizing of equipment and the facility according to SSOPs and the MSS
• Ensure proper disassembly and reassembly of equipment during cleaning
• Monitor chemical and supply usage, concentrations and inventory in collaboration with suppliers
• Support with troubleshooting and escalations during failed post-sanitation swabbing
• Assist with pre-op, post-op and changeover inspections as needed
• Assist with special cleaning projects, troubleshooting of issues, and RCA for failed sanitation swabs

• Food Safety and Compliance:
  Partner with FSQA to conduct and verify pre- and post-op inspections
• Support internal audits, environmental monitoring programs, and allergen cleaning
• Validate CIP/COP processes to ensure cleaning is effective and efficient
• Follow all GMPs to prevent cross-contamination during cleaning
• Identify and report food safety hazards such as damaged equipment, pests or unsanitary conditions
• Ensure accurate and timely completion of all sanitation activity and verification records

• Safety:
  Conduct or verify chemical titrations to ensure appropriate dilution
• Help reinforce a safety culture across the organization
• Fully proficient in Lockout/Tagout procedures and able to coach and train new employees
• Promote a culture of continuous safety improvement

• Leadership and Team Management:
  Supervise, coach and develop sanitation technicians across assigned shifts
• Schedule and assign daily tasks to meet production needs and pre-op timelines
• Conduct performance evaluations, provide feedback, and support employee training
• Provide training for temporary and new hire sanitation employees
• Identify sanitation gaps during the shift and trend performance to proactively address them

• Cross-Functional Collaboration:
  
  Lead handoffs with overnight sanitation contractor
• Participate in root cause analysis during sanitation process failures that lead to downtime, and implement corrective/preventive actions
• Coordinate with maintenance during equipment repairs and scheduling of preventive maintenance
• Attend cross-functional shift huddles to report on sanitation performance
• Calculate shift-level KPIs and provide timely reporting

• Other
  
  Job Functions:
  
  Act as a backup and perform all sanitation team member activities
• Performs other duties as assigned

Required

• Strong knowledge of sanitation and regulatory including FDA/USDA, OSHA, GFSI schemes
• Experienced team leader
• Critical thinking to establish prioritization during changing production demands
• Environmental monitoring programs in ready-to-eat environments
• Ability…