×
Register Here to Apply for Jobs or Post Jobs. X

Culinary Lead & Kitchen Supervisor Banquets & Room Service

Job in Burr Ridge, Cook County, Illinois, USA
Listing for: Aimbridge Hospitality
Full Time position
Listed on 2026-01-27
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
  • Restaurant/Food Service
    Catering, Food & Beverage, Restaurant Manager, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Culinary Lead & Kitchen Supervisor for Banquets & Room Service
A leading hospitality company is seeking a Cook to prepare and supervise food across multiple outlets. The ideal candidate will have a passion for culinary excellence and at least 5 years of experience. Responsibilities include leading kitchen staff, maintaining high standards of quality and cleanliness, and managing time efficiently. Competitive benefits include medical coverage, daily pay, and a 401k retirement plan.

Join us and let your culinary talents shine!
#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)

Job Posting Language
Employment Category
Education (minimum level)
Filters
Education Level
Experience Level (years)
Posted in last:
Salary