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Master Butcher & Sous Chef — Precision in Meats

Job in Burnham-on-Sea, Somerset County, TA8 1AA, England, UK
Listing for: Accor
Full Time position
Listed on 2026-01-23
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering
Job Description & How to Apply Below
Position: Master Butcher & Sous Chef — Precision in Premium Meats
A leading luxury hotel brand located in Burnham-on-Sea is seeking a Sous Chef – Butcher to ensure exceptional preparation and handling of meat and seafood. Responsibilities include overseeing cutting and trimming, ensuring food safety standards, and collaborating with kitchen leadership. Ideal candidates will have a minimum of 3 years experience in a luxury hotel setting, excellent knife skills, and a Food Handler certification.

Join our dynamic culinary team and contribute to innovative dining experiences.
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