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Kitchen Manager: Lead Team
Job Description & How to Apply Below
A leading restaurant chain in Canada is seeking a Kitchen Manager to oversee operations at their Burnaby location. The role offers a salary range of $60,000 to $70,000 per year, plus a bonus potential of $10,000. You will be responsible for hiring and training staff, ensuring quality standards, and creating a welcoming atmosphere. The company provides a comprehensive benefits package, including training opportunities and competitive compensation.
This is an excellent opportunity to join a well-respected brand in the hospitality industry.
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