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Food & Beverage Cook & Chef Catering

Head Chef - Authentic Korean Cuisine & Menu Innovation

Job in Burnaby, BC, Canada
Listing for: Hanwoori Korean Restaurant
Full Time position
Listed on 2025-12-30
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 30000 - 60000 CAD Yearly CAD 30000.00 60000.00 YEAR
Job Description & How to Apply Below
A Korean dining establishment located in Burnaby seeks a full-time Head Chef specializing in Korean Cuisine. Responsibilities include designing authentic recipes, overseeing food preparation, and supervising the cooking team. Candidates should have 3-5 years of experience in commercial food preparation, including 2 years in a supervisory role, and completion of secondary school. A Korean cooking certificate is an asset. Competitive wages range from CAD$ per hour depending on skills and experience.
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