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Processing Plant Assistant Supervisor U.S

Job in Burlington, Chittenden County, Vermont, 05405, USA
Listing for: Kettelsen Consulting LLC
Full Time, Part Time position
Listed on 2026-01-30
Job specializations:
  • Manufacturing / Production
    Food Production
Salary/Wage Range or Industry Benchmark: 23 USD Hourly USD 23.00 HOUR
Job Description & How to Apply Below
Position: Processing Plant Assistant Supervisor in the U.S.

Kettelsen International Recruiting | Tiempo completo

Processing Plant Assistant Supervisor in the U.S.

Job Description

Processing Plant Assistant Supervisor Job in the U.S.

Welcome to the next chapter of your career in the poultry and food processing industry! We are recruiting for a Processing Plant Assistant Supervisor for a full-time, direct‑hire position with a Poultry Farm in Chazy, New York. This opportunity is ideal for candidates with supervisory experience who are interested in building a long‑term career with a growing agricultural company in the United States.

International candidates will receive support throughout the relocation and TN Visa process.

Job Title: Processing Plant Assistant Supervisor

Compensation: $23 per hour

Travel Required: None

Hours per Week: 50–60 hours

Work Schedule:

  • Monday to Friday: 6:00 am – 4:30 pm
  • Saturday: 6:00 am – 12:00 pm (may vary)
Job Responsibilities

The Assistant Supervisor will oversee daily operations in the egg processing plant, where eggs from approximately 2.5 million hens are washed, graded, and packed each day. Responsibilities include, but are not limited to:

  • Start‑up and shut‑down of the egg processing grader (washing, grading, and packing equipment).
  • Supervising 20–30 employees on the processing line and ensuring daily production goals are met.
  • Coordinating customer orders, ensuring correct packaging types and accurate egg counts.
  • Overseeing end‑of‑day sanitation crews to ensure full compliance with USDA cleanliness standards
    .
  • Inspecting machines to confirm that no egg residue remains and that hot‑water sanitation procedures are properly completed.
Requirements
  • Título universitario or cédula profesional on hand in Agriculture/Agronomy/Veterinarian or similar.
  • Valis Mexican passport.
  • Ability to move to the U.S.
  • Ability to speak and understand at least 60% English
    .
  • 1–2 years of experience in a supervisory or management role overseeing staff.
  • Previous TN Visa is a plus.
  • Valid driver’s license (U.S. driver’s license preferred).
  • Experience in food processing, agriculture, or manufacturing environments.
  • Strong leadership and team management skills.
Main Challenges of the Position
  • The job is physically demanding and requires long periods of standing and active supervision on the production floor.
  • Two weeks of paid time off.
  • Paid holidays (may vary due to seasonal nature of the operation).
  • Health and dental insurance available after 90 days of employment.
  • 401(k) retirement plan available after one year of employment.
  • Housing:
    Single room in shared housing at $5 per day. First month free.
  • Transportation:
    Free transportation to and from work.
  • Flight:
    Full direct flight from Mexico to the job location provided.
  • Nearest Airport:
    Burlington International Airport – Burlington, Vermont.
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