Cold Station Cook

We Wine. We Dine. We Build Careers!

$16.50 per hour - $20 per hour

We cordially invite you to apply. Joining our team offers exceptional benefits, including:

• Competitive weekly pay
• Anniversary pay
• Paid sick leave
• Medical, dental, and vision coverage
• Multiple insurance options, wealth benefits, and flexible spending accounts
• Dining and other discounts
• Matching 401(k) plan after one year of employment (21 and over)

Note:

Eligibility may apply

As a Cold Station Cook, you will prepare, cook, and assemble all cold food items, salads, cold appetizers, and desserts, or prep and prepare all food items offered in the restaurant. You will stock the alley and line with necessary items to complete orders on time, ensuring proper food safety and sanitation standards are maintained for guest safety.

We prioritize the health and safety of our team members and guests by adhering to the highest safety and sanitation practices, including team member wellness and maintaining a clean, sanitized, and safe restaurant environment.

Join The Capital Grille, where masterfully prepared cuisine and exceptional service create a sophisticated yet nurturing environment that encourages growth and success.