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Kitchen Supervisor

Job in Buffalo, Erie County, New York, 14266, USA
Listing for: Shaner Hotels
Full Time, Part Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Server/Wait Staff
  • Hospitality / Hotel / Catering
    Cook & Chef, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 21 USD Hourly USD 21.00 HOUR
Job Description & How to Apply Below
Position: Kitchen Supervisor: Flexible Hours & Growth Opportunities
A leading hotel management company seeks a full-time Line Cook at the Buffalo Marriott LECOM HARBOR CENTER. The role requires a minimum of one year of culinary experience, focusing on food production and staff training. The ideal candidate communicates effectively, maintains cleanliness in the kitchen, and handles guest satisfaction. Benefits include health insurance, paid time off, Marriott discounts, and complimentary hotel stays.

This in-person position offers a starting pay of $21 per hour, based on experience.
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