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Regulatory Compliance Manager

Job in Buena Park, Orange County, California, 90622, USA
Listing for: DHD Consulting
Full Time position
Listed on 2026-02-01
Job specializations:
  • Healthcare
    Healthcare Administration, Healthcare Management
  • Management
    Healthcare Management
Salary/Wage Range or Industry Benchmark: 100000 - 125000 USD Yearly USD 100000.00 125000.00 YEAR
Job Description & How to Apply Below

About the job Regulatory Compliance Manager

Job responsibilities:

  • Provide regulatory leadership to cross-functional teams on existing and new regulations of FDA/USDA/CFIA labeling compliance of import products including translation and labeling information verification.
  • Lead regulatory compliance and interact with cross-function stakeholders in the US and headquarters in Korea to ensure labeling compliance.
  • Identify and lead the development and continuous improvement of processes relating to labeling, regulatory assessments, and claim compliance, while coaching and guiding direct reports on job tasks and growth initiatives.
  • Drive the labeling processes and proactively recommend label language, including Nutrient Fact Panels and ingredient statements per appropriate regulatory jurisdiction of the products using Genesis software.
  • Manage review of product claims made in marketing and sales collateral and other consumer communications for compliance with applicable regulations, guidelines, and company procedures.
  • Research and interpret regulatory environment and ensure that ingredients, formulas, labels, and labeling are updated when new regulations are implemented.
  • Manage review, improvement, development, and implementation of regulatory and compliance processes, procedures, and training.
  • Review and maintain accurate records of ingredients and nutritional values according to the regulatory requirements.
  • Perform other projects/tasks as assigned.

Skills/

Qualifications:

  • Bachelor's degree, preferably in Food Science, Nutrition, or a related field.
  • 5+ years of relevant food regulatory experience.
  • 3+ years of experience in Supervisory Management and Leadership roles.
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