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Lead Kitchen Sous Chef

Job in Brooklyn, Kings County, New York, 11210, USA
Listing for: Dig Inn
Full Time position
Listed on 2026-01-27
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 80000 - 100000 USD Yearly USD 80000.00 100000.00 YEAR
Job Description & How to Apply Below
Position: Lead Kitchen Sous Chef — Growth & Benefits
A vibrant restaurant in Brooklyn is seeking a passionate Sous Chef to support culinary excellence in a scratch-based kitchen. This role involves training Chef's-in-Training, overseeing shifts, and ensuring all kitchen operations run smoothly. Ideal candidates should have over a year of leadership experience in culinary settings and possess a Food Safety Certification. The position offers competitive pay, tips, and an opportunity for growth in a supportive team environment.
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