Quality Assurance Manager

Responsibilities

• Manage Food Safety programs and ensure products adhere to quality standards.
• Adhere to USDA and FDA regulations and policies
• Provide FSQA reports to production team, management and stakeholders
• Manage 3-4 QA technicians
• Perform periodic internal audits.

Position reports to Plant Manager

• Bachelors degree in Food Science, Biology or related fields
• 7+ years in food production environments
• Experience with SQF, PCQI standards, HACCP and GMP.
• Understanding of FDA and USDA regulations

Salary up to $105k/yr. Benefits include medical, dental, vision, 401k, FSA, etc.

Pay Details: $90,000.00 to $ per year

Equal Opportunity Employer/Veterans/Disabled

Military connected talent encouraged to apply

The Company will consider qualified applicants with arrest and conviction records in accordance with federal, state, and local laws and/or security clearance requirements, including, as applicable:

• The California Fair Chance Act
• Los Angeles City Fair Chance Ordinance
• Los Angeles County Fair Chance Ordinance for Employers
• San Francisco Fair Chance Ordinance

Massachusetts Candidates Only: It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.