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Catering Food & Beverage Restaurant Manager Cook & Chef

Senior Sous Chef - Fish & Poultry

Job in Bristol, Washington County, Virginia, 24202, USA
Listing for: Hard Rock Hotel & Casino Bristol
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Restaurant Manager, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A notable hospitality establishment in Bristol, Virginia, is seeking an experienced candidate to oversee food preparation for all shifts at their food outlet. The successful applicant will manage staff, ensure food quality and guest satisfaction, and maintain compliance with health regulations. A minimum of 8 years in food preparation is required, along with supervisory experience.

This role offers a dynamic environment with opportunities for growth and development.
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Position Requirements
10+ Years work experience
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