Kitchen Porter; mornings, part time

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Hours:

Part Time

Location:

The Washington
Department:
Breakfast
City:
Bristol

We are looking for a hardworking and proactive Kitchen Porter to join our breakfast team at the Washington Guesthouse on a part-time basis.

This role offers
12-15 hours per week
, usually worked over 3-4 short morning shifts each week (rota based, to include weekday and weekend mornings).

The Washington is part of Quarter, an independent hospitality group based in Clifton, Bristol. Located on St Paul’s Road in Clifton, the Washington combines period charm with warm, friendly service.

This role would suit someone who is looking to get some early morning part-time work alongside their studies or other commitments or who is looking progress in a kitchen and would like somewhere to start!

Hours: Part time, 12-15 hours per week usually worked over 3-4 short early morning shifts (rota based)

Shift timings: Approximate shift times are 7am – 10.30am on weekdays, and 8 am – 10.30am on weekends.

• Excellent long term progression opportunities (see our people page for some inspiring stories!)
• Quarter staff discount - this will give you a 20% discount in all our restaurants (plus a 50% discount at Racks between 5pm and 8pm on Fridays!) and will entitle you to fantastic friends and family rates within our hotels
• The opportunity to work within an award winning independent hospitality company
• Pension contribution
• First Bus travel discount (10% off)
• Cycle to work scheme + secure bike storage
• Competitive Gym membership at Anytime Fitness on Queen’s Road in Clifton and other local discounts including hairdressers, Noah’s Ark Zoo Farm, Hospitality Rewards scheme and a very handy B&Q + Tradepoint discount
• Regular company socials - Quarter holds regular parties for our staff to say thank you (with free food and a few free drinks!)
• Ongoing training and support

• Working early morning shifts to maintain the cleanliness and hygiene of the kitchen in line with Environmental Health standards (training will be provided)
• Washing up, cleaning all plates, pans and other items
• Putting away orders using good stock rotation practices
• Removing recycling and general waste to outdoor bins

You’re a friendly, proactive and hardworking morning person. You’re able to work thoroughly but efficiently, keeping to time restraints and deadlines with ease. Ideally, you’ll have some experience in a hospitality or kitchen environment, but full training will be provided so the most important thing is to have that hardworking attitude, friendliness and good time management!

To apply for this role, please send your CV (and a brief cover letter if you would like to boost your application!) via the link below. The closing date for this position is Friday 12th December 2025.

Shortlisted applicants will be contacted by email first to confirm a time for a first-round telephone interview with a member of the HR team. If successful at this stage, you'll be invited to a short trial at the hotel.

(We may close this ad early if the right candidate comes along - so don’t hang about!)