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Job Description & How to Apply Below
A seasonal golf resort is seeking a dedicated Kitchen Staff member to ensure smooth kitchen operations and deliver high-quality menu items. The ideal candidate has at least 6 months of experience, a positive attitude, and a commitment to safety and quality standards. Responsibilities include food preparation, maintaining cleanliness, and promoting a teamwork-focused environment. Flexibility in scheduling and reliable transportation are essential.
Join us to make a lasting impression on our guests!
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