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Kitchen Leader - Floating Sous Chef
Job in
Bozeman, Gallatin County, Montana, 59772, USA
Listed on 2026-02-01
Listing for:
Montana State University - Office of Student Engagement
Full Time
position Listed on 2026-02-01
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
A higher education institution in Bozeman is seeking a Floating Sous Chef to oversee kitchen operations and manage culinary staff in a high-paced environment. This role demands strong leadership skills, experience in food service production, and a commitment to food safety. The ideal candidate will supervise staff, ensure compliance with safety standards, and actively participate in culinary operations. This position offers a salary of $33.00 per hour with benefits and involvement in event catering and special projects.
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