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Sous Chef — Onsite, Assist, Menu Creation
Job in
Bozeman, Gallatin County, Montana, 59772, USA
Listed on 2026-02-01
Listing for:
Morrison Living
Full Time
position Listed on 2026-02-01
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering
Job Description & How to Apply Below
A culinary services provider is seeking a Sous Chef I to oversee culinary functions and ensure the success of the food program. Responsibilities include planning, ordering, food preparation, and motivating the team to meet operational goals. Ideal candidates should have five years of culinary experience with a strong focus on quality and safety. Join a dynamic team that values leadership and collaboration in a fast-paced environment, along with excellent employee benefits.
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