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Executive Sous Chef — Lead Kitchen & Team

Job in Bozeman, Gallatin County, Montana, 59772, USA
Listing for: Montana Ale Works
Full Time position
Listed on 2025-12-14
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 50000 - 70000 USD Yearly USD 50000.00 70000.00 YEAR
Job Description & How to Apply Below
Position: Executive Sous Chef — Lead High-Volume Kitchen & Team
A community-focused restaurant in Bozeman is seeking an Executive Sous Chef to lead daily operations and enhance the guest experience. The ideal candidate will have over 2 years of high-volume restaurant management experience, strong communication skills, and a passion for the hospitality industry. This role requires leadership, problem-solving abilities, and compliance with food safety standards. Join us in celebrating genuine hospitality driven by local sourcing.
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